10 Spooky Halloween Treats With A Fall Twist (Pumpkin & Apple)

 

10 Spooky Halloween Treats With A Fall Twist (Pumpkin & Apple)

10 Spooky Halloween Treats With A Fall Twist (Pumpkin & Apple)

Hey, Halloween squad! October’s here, and I’m all in for creepy-cute treats that scream fall. Pumpkin and apple are my go-to flavors this season—they’re cozy, versatile, and perfect for adding a spooky twist to your Halloween spread. I’ve been whipping up these 10 treats for years, from haunted parties to cozy nights in, and they always steal the show. Whether you’re hosting a ghoulish bash or just craving something festive, these pumpkin and apple goodies are easy to make and wickedly delicious. Let’s get into the spooky spirit with ingredients and steps to bring these treats to life!

Spooky Pumpkin Treats

Pumpkin’s the king of fall, and these creepy treats lean hard into that vibe. I love how they look eerie but taste like autumn comfort. Ready to scare up some fun?

1. Pumpkin Spice Ghost Cookies

These soft, spiced cookies shaped like ghosts are adorable and delicious. I drizzle them with white chocolate for that spectral look. Who says ghosts can’t be tasty?

Ingredients:

  • 1 1/2 cups flour
  • 1/2 cup pumpkin puree
  • 1/2 cup brown sugar
  • 1/4 cup vegan butter
  • 1 tsp pumpkin spice
  • 1 tsp baking soda
  • 1/2 cup white chocolate chips (for melting)
  • Candy eyes

Instructions:

  1. Cream butter and sugar; mix in pumpkin puree.
  2. Combine flour, pumpkin spice, and baking soda; stir into wet mix.
  3. Shape dough into ghost forms, bake at 375°F for 10-12 minutes.
  4. Melt white chocolate, drizzle over cooled cookies, and add candy eyes. Boo!

2. Pumpkin Jack-o’-Lantern Muffins

These muffins have a spooky carved face vibe with a chocolate chip design. I love the moist pumpkin texture—perfect for a Halloween breakfast. Ever tried a muffin that stares back?

Ingredients:

  • 1 1/2 cups flour
  • 1/2 cup pumpkin puree
  • 1/2 cup sugar
  • 1/4 cup vegetable oil
  • 1/2 cup almond milk
  • 1 tsp pumpkin spice
  • 1 tsp baking powder
  • 1/4 cup chocolate chips

Instructions:

  1. Mix flour, pumpkin spice, and baking powder.
  2. Whisk pumpkin, sugar, oil, and milk; combine with dry mix.
  3. Fill muffin tins, arrange chocolate chips in jack-o’-lantern faces, and bake at 375°F for 18-20 minutes.
  4. Cool and serve with a spooky grin.
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3. Pumpkin Spice Spiderweb Cupcakes

Moist cupcakes with a creepy web topping—I use cream cheese frosting for the web effect. These are a hit at my Halloween parties. Why not make dessert a little eerie?

Ingredients:

  • 1 1/4 cups flour
  • 1/2 cup pumpkin puree
  • 1/2 cup sugar
  • 1/3 cup vegetable oil
  • 1/2 cup almond milk
  • 1 tsp pumpkin spice
  • 1 tsp baking soda
  • 1/2 cup vegan cream cheese + 1/4 cup powdered sugar for frosting
  • Black food coloring

Instructions:

  1. Mix flour, pumpkin spice, and baking soda.
  2. Whisk pumpkin, sugar, oil, and milk; combine with dry mix.
  3. Bake at 350°F for 20 minutes in cupcake tins.
  4. Frost with cream cheese and sugar mix; pipe black food coloring in spirals, drag to form webs. Serve and spook!

Apple Treats with a Haunted Twist

Apples bring that crisp fall flavor, and these treats add a Halloween edge. I love how they balance sweet and spooky—perfect for any monster mash.

4. Candy Apple Skulls

Caramel-dipped apples carved into mini skulls—creepy and sweet! I use a paring knife for the skull shapes. Ever bitten into a skull? Now’s your chance!

Ingredients:

  • 4 small apples
  • 1 cup caramel candies, melted
  • 1 tbsp almond milk
  • 1/4 cup chopped nuts (optional)
  • Wooden sticks

Instructions:

  1. Carve apples into skull shapes with a knife, keeping them bite-sized.
  2. Melt caramel with milk over low heat.
  3. Dip apples in caramel, sprinkle with nuts if using, and insert sticks.
  4. Chill for 30 minutes to set. Munch carefully!

5. Apple Cinnamon Bat Bites

These mini apple tarts shaped like bats are adorable and spiced just right. I cut out bat shapes with a cookie cutter. Who knew bats could taste this good?

Ingredients:

  • 1 pie crust (store-bought or homemade)
  • 1 apple, peeled and diced
  • 1/4 cup sugar
  • 1 tsp cinnamon
  • 1 tbsp vegan butter
  • 1 tbsp almond milk for brushing

Instructions:

  1. Mix apple, sugar, cinnamon, and butter.
  2. Roll out pie crust, cut into bat shapes, and spoon apple mix onto half.
  3. Top with another bat shape, seal edges, and brush with milk.
  4. Bake at 375°F for 15-18 minutes. Fly into flavor!

6. Apple Witch’s Brew Bars

Chewy apple bars with a spooky green glaze—I use matcha for the witchy hue. These are my go-to for Halloween potlucks. Ready to cast a delicious spell?

Ingredients:

  • 1 1/2 cups flour
  • 1 apple, grated
  • 1/2 cup brown sugar
  • 1/4 cup vegetable oil
  • 1 tsp cinnamon
  • 1 tsp baking powder
  • 1/2 cup powdered sugar + 1 tsp matcha + 1 tbsp water for glaze

Instructions:

  1. Mix flour, cinnamon, and baking powder.
  2. Combine sugar, oil, and apple; stir into dry mix.
  3. Press into a greased 8x8 pan; bake at 350°F for 25 minutes.
  4. Mix glaze ingredients, drizzle over cooled bars, and cut. Serve with cackles.

Spooky Sweet Pumpkin and Apple Combos

These treats blend pumpkin and apple for the ultimate fall-Hallowen mashup. I love how they scream autumn and spook at the same time.

7. Pumpkin Apple Monster Muffins

These muffins have a creepy “monster” vibe with green frosting and candy eyes. I mix pumpkin and apple for double fall flavor. Kids love these—adults too!

Ingredients:

  • 1 cup flour
  • 1/4 cup pumpkin puree
  • 1/4 cup grated apple
  • 1/2 cup sugar
  • 1/4 cup vegetable oil
  • 1/2 cup almond milk
  • 1 tsp pumpkin spice
  • 1 tsp baking powder
  • 1/2 cup vegan frosting + green food coloring + candy eyes

Instructions:

  1. Mix flour, pumpkin spice, and baking powder.
  2. Whisk pumpkin, apple, sugar, oil, and milk; combine with dry mix.
  3. Bake at 375°F for 18-20 minutes in muffin tins.
  4. Frost with green-tinted frosting, add candy eyes, and serve.

8. Pumpkin Apple Graveyard Pie

A creamy pie with a dirt-like crust topping—crushed cookies make it look like a graveyard. I love the spooky presentation. Dessert or decor? Why not both?

Ingredients:

  • 1 cup pumpkin puree
  • 1 apple, grated
  • 1/2 cup coconut milk
  • 1/3 cup brown sugar
  • 1 tsp pumpkin spice
  • 1 graham cracker crust
  • 1/2 cup crushed chocolate cookies
  • Gummy worms for decoration

Instructions:

  1. Whisk pumpkin, apple, coconut milk, sugar, and pumpkin spice.
  2. Pour into crust and chill for 2 hours.
  3. Sprinkle crushed cookies on top for “dirt” and add gummy worms.
  4. Slice and serve with a spooky vibe.

Creepy Drinks and Snacks

These quick treats and sips bring the Halloween spirit with minimal effort. I whip these up for last-minute gatherings—spooky and simple!

9. Pumpkin Spice Witch’s Latte

A warm latte with a creepy black sugar rim—I use activated charcoal for the witchy effect. I sip this while decorating pumpkins. Cozy and creepy—perfect combo, right?

Ingredients:

  • 1 cup brewed coffee
  • 1/2 cup almond milk
  • 2 tbsp pumpkin puree
  • 1 tbsp maple syrup
  • 1/2 tsp pumpkin spice
  • 1 tsp activated charcoal + 1 tbsp sugar for rim

Instructions:

  1. Heat milk, pumpkin, maple syrup, and pumpkin spice; whisk until frothy.
  2. Mix charcoal and sugar; rim a mug with it.
  3. Pour coffee and milk mixture into the mug.
  4. Sip and feel the magic. :)

10. Apple Pumpkin Spice Popcorn Balls

Sticky, sweet popcorn balls with a fall twist—I shape them into mini pumpkins for extra spook. These are my grab-and-go Halloween snacks. Who needs candy bars?

Ingredients:

  • 6 cups popped popcorn
  • 1/4 cup pumpkin puree
  • 1/4 cup grated apple
  • 1/4 cup maple syrup
  • 1 tsp pumpkin spice
  • 1/4 cup melted vegan butter
  • Pretzel sticks for stems

Instructions:

  1. Mix popcorn, pumpkin, apple, maple syrup, pumpkin spice, and butter in a bowl.
  2. Shape into balls; insert pretzel sticks as stems.
  3. Chill for 20 minutes to set.
  4. Serve and crunch away!

There you go—10 spooky Halloween treats with that perfect pumpkin and apple fall twist! I’ve been making these for years, and they always bring the festive vibes, whether I’m hosting a haunted bash or just chilling with a scary movie. From creepy cookies to witchy lattes, these recipes are easy, fun, and packed with autumn flavor. Grab your ingredients, channel your inner ghoul, and whip up something spooktacular. What’s your favorite Halloween treat? Try these and let me know—happy haunting! 😈

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