12 Sweet & Savory Butternut Squash Recipes For Fall
12 Sweet & Savory Butternut Squash Recipes For Fall When fall rolls in, I basically start a long-term relationship with butternut squash. It’s sweet, earthy, versatile, and works in everything from soups and pastas to muffins and pies. If pumpkin is the poster child for fall, butternut squash is the underrated sidekick that secretly steals the show. Here are 12 sweet and savory butternut squash recipes that will keep your autumn menu exciting, cozy, and downright delicious. 1. Roasted Butternut Squash Soup Ingredients: 4 cups butternut squash, cubed 1 onion, quartered 3 garlic cloves 3 cups vegetable broth 1/2 cup coconut milk Olive oil, salt, pepper Instructions: Roast squash, onion, and garlic with olive oil at 400°F for 25 minutes. Blend roasted veggies with broth and coconut milk. Simmer 5 minutes, season, and serve warm. 2. Butternut Squash Mac & Cheese Ingredients: 2 cups pasta 2 cups butternut squash puree 1 cup shr...